Lucuma Powder Bio

Lucuma (Pouteria lucuma) is the name of a subtropical fruit whose origin is found in the Peruvian Andes, Ecuador and Chile and was already used as food by the Incas. Due to the yellow color of its pulp and its nutrient content, lucuma is also known in these areas as the "gold of the Incas".

From the selected lucuma fruits from controlled organic cultivation, the ripe pulp is extracted and gently dried, obtaining this organic lucuma powder. Lucuma powder has a slightly sweet flavor, ideal as a natural substitute for refined sugar and artificial sweeteners that you can use in desserts, smoothies, smoothies, mueslis, baked goods and everything else you can think of.