Maca powder organic

Peruvian maca has been known and consumed for centuries by the inhabitants of the Peruvian Andes.

  • The maca plant grows at high altitude, defying inclement weather and UV radiation
  • Its root is consumed and has always been much appreciated as food
  • From dried maca root and finely ground
Use Ingredients
Art.Nr. 729
In stock - receive it on Tuesday, 12.11.2024
500 g
15,50€ incl. VAT   (1 kg = 31,00€)
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Lepidium meyenii from Peru

  • The maca plant grows at high altitude, defying inclement weather and UV radiation
  • Its root is consumed and has always been much appreciated as food
  • From dried maca root and finely ground
Maca (Lepidium meyenii) belongs to the cress genus. It is native to the heights of the Peruvian Andes, where it appears to withstand the wind, cold and aggressive UV radiation with ease.
Lepidium meyenii from Peru
Maca peru

Its tuberous roots have been highly valued as food for over 2000 years by the Incas. Recently, maca has also become popular in our latitudes.

Organic maca powder is obtained from the carefully dried roots of the plant that are grown according to the guidelines of organic cultivation.
DE-ÖKO-001

Recommended dose:
Dissolve 1 teaspoon (approx. 5 g) of Organic Maca Powder 1 - 2 times per day in approx. 200 ml water or stir into food.

Nutritional supplements should not be used as a substitute for a varied, healthy diet and do not replace a healthy lifestyle. Keep out of reach of small children. The recommended daily dose should not be exceeded.

Ingredients:
100 % maca (lepidium meyenii ) root powder from controlled organic cultivation.

certificado bio organico
DE-ÖKO-001
Non-EU agriculture


4.8
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