Green Tea extract
Green tea is obtained form the same plant (Camellia sinensis) as black tea. In contrast to black tea, green tea isn't fermented but gently steamed and dried. Most of the health benefits of green tea are attributed to the catechins, a group of polyphenols, which gives the tea a bitter taste. Particularly notable is the content of epigallocatechin gallate (EGCG).
The high-quality green tea extract from the capsules is usefully supplemented with vitamin C, which contributes to a normal function of the immune system and protects cells from oxidative stress.
Each capsule contains 400 mg green tea extract with at least 380 mg of polyphenols and 99 mg EGCG.
Use:
Recommended daily dosage:
Take 1-2 times daily 1 capsule. Swallow the capsule whole with sufficient liquid.
Nutritional supplements should not be used as a substitute for a varied, healthy diet and do not replace a healthy lifestyle. Keep out of reach of small children. The recommended daily dose should not be exceeded.
Ingredients:
Ingredients:
Green Tea Extract, Gelatine, bulking agent Microcrystalline Cellulose, Vitamin C, separating agents Magnesium Stearate, Silicon Dioxide.
| |
per capsule |
per daily dose
(2 capsules) |
% NRV* |
per 100 g |
| green tea extract |
400 mg |
800 mg |
** |
68 g |
| at least 95% polyphenols |
min. 380 mg |
min. 760 mg |
** |
65 g |
| mind. 65% catechins |
min. 247 mg |
min. 494 mg |
** |
42 g |
| mind. 40% epigallocatechin gallate (EGCG) |
min. 99 mg |
min. 198 mg |
** |
17 g |
| Vitamin C |
12 mg |
24 mg |
30 |
2 g |
*NRV = Nutrient reference value for the daily intake according to VO (EU) No. 1169/2011.
**No reference value has yet been established
