Cistus Rockrose Tea

Cistus is a European plant well known in countries on the Mediterranean coast.

  • Cistus is very rich in polyphenols
  • In Greece it has a long tradition in the use of cistus
  • Awarded as "Plant of Europe 1999"
More information Ingredients
Art.Nr. 627
In stock - receive it on Friday, 31.03.2023
250 g
7,95€ incl. VAT   (100 g = 3,18€)
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Cistus Rockrose Tea

  • Cistus is very rich in polyphenols
  • In Greece it has a long tradition in the use of cistus
  • Awarded as "Plant of Europe 1999"
The hairy rock-rose (Cistus incanus), a native to the Mediterranean tea plant, contains a large quantity of polyphenols.

Cistus Rockrose Tea
Cistus incanus
Especially in Greece, has the cistus-tea a long tradition, however, has passed into oblivion over the years. Cistus incanus has won the "Plant of Europe 1999“ award und thereby rediscovered. Cistus-Tea has a pleasant and tartly taste.

However, due to the new EU food regulation, currently Cistus incanus cannot be sold as an infusion or food, which is why we offer the rockrose flower in the usual and tested quality from controlled organic cultivation as potpourri, for decorative purposes or to improve the ambient air.

It can be used to aromatize environments, as a mixture of dried herbs or for decorative purposes.

Content:
100% Cistus Incanus.


4.9
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Customer Reviews

Estupendo para mejorar resfriados, gripe...

Rico rico. Rico. Y. Ricoooo.

Rico , me gusta este tè.

muy buena en procesos de recuperación y también mantenimiento del organismo

Llevo tiempo tomándolo y hasta ahora no he tenido ningun resfriado.

Excelente produto que consumo há bastante tempo.

Lo he comprado varias veces y siempre me ha ido fenomenal. Muy aconsejable.

Me encanta esta infusión, preparo un litro y la voy tomando a lo largo del día. Tiene un sabor agradable y me sienta muy bien

Me gusta, es refrescante y agradable de tomar. Me preparo una tetera por la mañana y la voy bebiendo a lo largo del dia.

la infusión muy útil y bien, pero un poco complicado para preparar. Hervir el agua, hervir las hierbas y luego colarlas, encontrar un recipiente guardarlo en la nevera. El sabor está bien. prefiero las pastillas que se chupan.

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