Nutritious African fruit

Powder from the fruits of the Baobab
Nutricious food
Can simply be stirred into water, juices or food

The African baobab tree (Adansonia digitata), also known as the monkey bread tree, is the characteristic tree species of the tropical savannas south of the Sahara. During the rainy season, the tree produces fruits similar in hardness and size to coconuts. In the dry season, the tree draws water from the fruit, causing the pulp to dry naturally. After harvesting, the pulp is separated from the seeds and fibers and then gently processed. Baobab fruit serves as an important, nutritious food source in large parts of Africa.

Organic baobab fruit powder can be easily stirred into water, juice, or food.

DE-ÖKO

Vegan

Use
Ingredients

Recommended use:
Stir a level tablespoon (approx. 5 g) into a glass of water or juice or some yoghurt or muesli 2-3 times per day.

Ingredients:
100 % Organic Baobab Fruit Powder from controlled organic cultivation.

	per tablespoon (= 5 g powder)	per daily dose (= 15 g powder)	per 100 g
Energie value	50 kJ (12 kcal)	150 kJ (36 kcal)	1001 kJ (239 kcal)
Fat	0.06 g	0.18 g	1.2 g
- of which saturated fatty acids	0.03 g	0.09 g	0.6 g
Carbohydrate	4.2 g	12.6 g	83 g
- of which sugars	1.4 g	4.2 g	28 g
Dietary fibres	2.3 g	6.9 g	45 g
Protein	0.15 g	0.45 g	3 g
Salt	0.001 g	0.003 g	0.02 g

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