Mangosteen tree (
Garcinia mangostana), from Asia, produces purple-red fruits the size of a tomato and a fine, bittersweet flavor.
But this is not the only reason why the mangosteen delights those who appreciate this fruit; It should also be noted that mangosteen is rich in bioactive polyphenols, that is, secondary plant substances that the plant itself produces in the form of dyes, aromas and flavors. For example, mangosteen is a natural source of xanthones, aromatic compounds from the flavonoid family. Drinking mangosteen is a valuable and tasty contribution to a varied and balanced diet.
No added sugar. Mangosteen drink is a natural product. Fluctuations in appearance, color and flavor are natural and do not represent a loss in quality.
Organic
